Grilled Scampi with Pancetta & Balsamic Vinegar and Honey Glaze Serves 4 Inspiration I really like the idea of grilled shrimp, but I have a hard time finding sauces that add flavor but don’t overwhelm the delicate taste of the … Continue reading →
Balsamic Vinegar and Honey Grilling Glaze Makes about 2 cups Inspiration I am always on the lookout for good but not overpowering grilling glazes, and a recipe based on the vinegar and honey combination inspired this one. I added the … Continue reading →
Fresh Tomato Sauce Makes about 2 cups Inspiration This is a very light sauce that complements seafood and pasta, especially ravioli and tortellini. Ingredients 1/3 cup extra virgin olive oil 3 cloves garlic, thinly sliced or minced 2 cups ripe, … Continue reading →
Puttanesca Sauce Yield: 4-6 Servings Inspiration Puttanesca is similar to marinara sauce, but it is tart and spicy. It should be “hot” enough to establish a bite, but the pepper should not overpower the delicate flavor of the herbs. Ingredients … Continue reading →