Fresh by Northwest Readers are Canning Tomatoes

In response to our recent jam posting a Fresh By Northwest reader sent these photos of her and a friend making tomato sauce with their combined back yard crops. “We followed the your Fresh Tomato Sauce* recipe and instructions from … Continue reading →

Fresh Tomato Sauce

Fresh Tomato Sauce Makes about 2 cups Inspiration This is a very light sauce that complements seafood and pasta, especially ravioli and tortellini. Ingredients 1/3 cup extra virgin olive oil 3 cloves garlic, thinly sliced or minced 2 cups ripe, … Continue reading →