Plan Now For Last Minute Dinners

I really love to cook, and I spend part of every day reading or writing about food. I enjoy planning menus, inventing recipes and grocery shopping (most of the time). I go to farmers markets once or twice a week … Continue reading →

Dijon Glaze

This glaze seals the pores of fish, meat or chicken during high heat cooking (roasting, grilling, or frying).  The seal prevents loss of natural juices, and the Dijon herb combination adds delicious, basic flavor.  I promise that this glaze will … Continue reading →