Just how good are our local fresh sausages? Those days when dinnertime appears out of nowhere or I can’t drum up enthusiasm for cooking it, I head for the garden to pick kale, pull a package of Italian sausage out … Continue reading →
Meatloaf Sandwich Hint Sliced meatloaf heated in the microwave for 1 minute makes the sandwich even better. Ingredients 2 slices (½ ” thick) fresh crusty artisan bread Mayonnaise, preferably homemade Dijon mustard Creamy horseradish Dill Pickle relish, thoroughly drained Leftover … Continue reading →
Italian Sausage, White Bean and Winter Kale Soup Serves 6 Inspiration Winter kale is one of the heartiest vegetables I know of. As the temperature cools, kale leaves get darker and its flavor gets more intense. Seeing almost black green … Continue reading →
