Fresh Tomato Sauce<\/strong>
\nMakes about 2 cups<\/p>\n

Inspiration<\/span><\/p>\n

This is a very light sauce that complements seafood and pasta, especially ravioli and tortellini.<\/p>\n

Ingredients<\/span><\/p>\n

1\/3 cup extra virgin olive oil
\n3 cloves garlic, thinly sliced or minced
\n2 cups ripe, coarsely chopped tomatoes*
\n1\/2 cup chopped fresh basil
\n1\/2 tsp. crushed red pepper flakes
\n1\/4 cup tomato puree
\nkosher salt to taste<\/p>\n

Procedure<\/span><\/p>\n

\n
1. Put oil and garlic in a saucepan over medium low heat, and cook garlic until it softens and releases acid (3 minutes).<\/li>\n
2. Add tomatoes, basil, peppers and puree and simmer for 5 minutes.<\/li>\n<\/ol>\n
   *Note the following changes for canning:<\/div>\n

   Omit olive oil, garlic and fresh basil if you are not using pressurized, immersion canning. Those ingredients can be added when you use the canned sauce.<\/div>\n

   *Note the following changes to the Fresh Tomato Sauce recipe for canning:Omit olive oil, garlic and fresh basil if you are not using pressurized, immersion canning. Those ingredients can be added when you use the canned sauce.<\/p>\n","protected":false},"excerpt":{"rendered":"

   Fresh Tomato Sauce Makes about 2 cups Inspiration This is a very light sauce that complements seafood and pasta, especially ravioli and tortellini. Ingredients 1\/3 cup extra virgin olive oil 3 cloves garlic, thinly sliced or minced 2 cups ripe, … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[32,110],"tags":[39,109,435,15,26,29,236,40],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/freshbynorthwest.com\/wp-json\/wp\/v2\/posts\/1586"}],"collection":[{"href":"https:\/\/freshbynorthwest.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/freshbynorthwest.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/freshbynorthwest.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/freshbynorthwest.com\/wp-json\/wp\/v2\/comments?post=1586"}],"version-history":[{"count":13,"href":"https:\/\/freshbynorthwest.com\/wp-json\/wp\/v2\/posts\/1586\/revisions"}],"predecessor-version":[{"id":6915,"href":"https:\/\/freshbynorthwest.com\/wp-json\/wp\/v2\/posts\/1586\/revisions\/6915"}],"wp:attachment":[{"href":"https:\/\/freshbynorthwest.com\/wp-json\/wp\/v2\/media?parent=1586"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/freshbynorthwest.com\/wp-json\/wp\/v2\/categories?post=1586"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/freshbynorthwest.com\/wp-json\/wp\/v2\/tags?post=1586"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}