Chaenomeles x superba “Hollandia” is a hybrid of Chaenomeles japonica and Chaenomeles speciosa. Read all about flowering quince here.

Photo by Ella Schwab

Photo by Ella Schwab
#site-title a:hover, #site-title a:focus, #site-title a:active { color: #872010; }
Muscari, commonly known as Grape Hyacinth, is in the same family as asparagus (Asparagaceae). The name Muscari comes from the Greek word for musk. I have never noticed that they have much more than a green, earthy scent. Maybe their … Continue reading →
Let’s just be honest. Nobody is growing Chinese paper bush for its looks. A few may enjoy its umbrella like habit, or its foliage that is gray green on the bottom and a darker green on the top. The yellow … Continue reading →
Chaenomeles x superba “Hollandia” is a hybrid of Chaenomeles japonica and Chaenomeles speciosa. Read all about flowering quince here.
Photo by Ella Schwab
Photo by Ella Schwab
Walking in Seward Park you can smell the burgeoning fertility of the earth. The ground is wet and springy silencing your steps so you can hear the bossy blue jay in the distance. The fog makes sounds carry strangely so … Continue reading →