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Fresh by Northwest

Food, Garden, Feng Shui

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Tag Archives: soup

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Homemade Winter Soup

Posted on December 21, 2009 by Heidi RabelSeptember 24, 2014

Soup has strayed a long way from its origin : hungry cave cook adds water to the last of the leftover kill. Today, most soup eaten in America was purchased ready to heat and serve. It’s not that there are … Continue reading →

Posted in Everything Soup, Fresh by Heidi Rabel | Tagged basics, Cook and Eat, Fresh Food, home cooking, leftovers, soup

Homemade Stock Makes Your Soup Special

Posted on December 17, 2009 by Heidi RabelOctober 15, 2017

Soup is one of the oldest  (if not the oldest) forms of prepared food. Soup has been the way to use up whatever is left.  It has been the final meal of the week for centuries, in every culture, everywhere … Continue reading →

Posted in Everything Soup, Fresh by Heidi Rabel | Tagged Cook and Eat, Fresh Food, home cooking, recipes, soup

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© Heidi Rabel, Stephanie J. Stewart, Ella Schwab and Fresh by Northwest 2009-2016. Unauthorized use and/or duplication of this material without express and written permission from this blog's owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Heidi Rabel, Stephanie J. Stewart, Ella Schwab and Fresh by Northwest with appropriate and specific direction to the original content.
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