7:10: Meet market pal in eastside parking lot 7:30: Find free parking space (among several) at Pike Place Market 7:32: Enter Le Panier and grab last empty table. “You sit, I’ll get the pastries and coffees.” The choices begin with … Continue reading →
Sauteed Morels with Asparagus Serves 4 This preparation is just as good with Fava Beans or Sweet Local Corn Ingredients 1# fresh local asparagus (thin but not really skinny), steamed and set aside 1 tsp. minced lemon zest ¾ # … Continue reading →
Sauteed Morels with Sweet Spring Onions and Cream Serves 4 Appetizer Portions Ingredients ½# fresh morels, cleaned and spun dry 2 tbs. unsalted butter 8 spring baby sweet onions with stems (or baby garlic or ramps or ¼ cup minced … Continue reading →
Morel Sauce for Red Meat Serves 4 This sauce complements the robust flavor of grilled steak, pork chops or roast pork. The combination is a little too rich for my taste with grilled or roasted lamb. Ingredients ½# fresh morels, … Continue reading →
