Mexican Sauce for Tacos, Fajitas, Quesadillas or Empanadas
Mexican Sauce Makes 1 pint Ingredients 3 tbs. Mexican Spice 1 tsp. salt 1 clove fresh garlic, peeled and minced ½ cup chopped yellow onion 3 fresh tomatoes, chopped and drained (save juice) ¼ cup lime juice 1 tbs. cider … Continue reading →