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Fresh by Northwest

Food, Garden, Feng Shui

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  • About Stephanie Stewart
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Tag Archives: Feng Shui

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Using Feng Shui Outdoors

Posted on November 15, 2013 by Stephanie StewartNovember 16, 2013

One of the ways in which feng shui was westernized in the 1990s was by placing the emphasis on what is happening inside of the house. It made the concept of feng shui more palatable to the average person because … Continue reading →

Posted in Et Cetera | Tagged Feng Shui

Feng Shui for Gardeners 2014 : Year of the Yang Wood Horse (Jia Wu)

Posted on November 1, 2013 by Stephanie StewartNovember 15, 2013

As you are wrapping things up in the garden for 2013 it’s time to think about next year’s season and make plans for various projects. If you’ve read any of my other posts about Feng Shui for gardeners you’ll know … Continue reading →

Posted in For Your Garden, Things I Learned From Gardening | Tagged BaZi, Feng Shui

Cooking, Kitchens, Relationships and Feng Shui

Posted on July 1, 2013 by Stephanie StewartJuly 1, 2013

There are some interesting historical correlations between kitchen design, feminism, women in the work force and the divorce rate in the United States The decline of the so called “nuclear family” and “home cooking” follow the same timeline as the … Continue reading →

Posted in Et Cetera | Tagged Cook and Eat, Feng Shui, fire, home cooking, kitchens

It’s Almost Already Spring

Posted on March 19, 2013 by Stephanie StewartOctober 19, 2013

Is it spring yet? It depends on what system of timing you are using. If you go by the Chinese calendar, it has been spring for over six weeks now. If you go by the western calendar spring starts tomorrow. … Continue reading →

Posted in For Your Garden, Things I Learned From Gardening | Tagged BaZi, Chinese calendar, equinox, Feng Shui, metaphysics, spring, Wood

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© Heidi Rabel, Stephanie J. Stewart, Ella Schwab and Fresh by Northwest 2009-2016. Unauthorized use and/or duplication of this material without express and written permission from this blog's owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Heidi Rabel, Stephanie J. Stewart, Ella Schwab and Fresh by Northwest with appropriate and specific direction to the original content.
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